Size:
Desc:
Tomato Paste Aseptic
1. Cold Break 36-38% Brix
a/b Color: 2.1 min (Hunter Lab at 12.5% Brix)
Bostwick: 6-9 cm/30sec. ( at 12.5% Brix)
Lycopene: 45mg/100g min.
HMC:50% Max.
pH Value: 4.2+/-0.2
Total Acidity: 9% max.
2. Hot Break 30-32% Brix
a/b Color: 2.0 min (Hunter Lab at 12.5% Brix)
Bostwick: 4-8 cm/30sec. ( at 12.5% Brix)
Lycopene: 45mg/100g min.
HMC:50% Max.
pH Value: 4.2+/-0.2
Total Acidity: 10% max.
3. Hot Break 28-30% Brix
a/b Color: 2.0 min (Hunter Lab at 12.5% Brix)
Bostwick: 4-8 cm/30sec. ( at 12.5% Brix)
Lycopene: 45mg/100g min.
HMC:50% Max.
pH Value: 4.2+/-0.2
Total Acidity: 11% max.
4. Cold Break 28-30% Brix
a/b Color: 2.1 min (Hunter Lab at 12.5% Brix)
Bostwick: 6-9 cm/30sec. ( at 12.5% Brix)
Lycopene: 45mg/100g min.
HMC:50% Max.
pH Value: 4.2+/-0.2
Total Acidity: 11% max.
Tomato Sauce
OEM 600g/pouch
OEM 1000g/pouch
OEM 3000g/pouch
OEM 10000g/bag